Hackers targeted refrigeration systems in several European countries and three French blood storage sites, causing food damage and attempting to alter blood product temperatures.
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Hackers targeted refrigeration equipment at three French blood bank sites, attempting to raise temperatures, but no blood products were lost according to the EFS.
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Hackers raised temperatures in connected refrigerators at hundreds of French supermarkets, causing fires and food spoilage. Authorities identified a vulnerability in software by Danish company Danfoss.
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